Banfi Brunello di Montalcino DOCG "Vigna Marrucheto" 2021

Fermentation at controlled temperature (25-30°) in steel and French oak vats

in French oak barrels of 60 and 90 hl. for 30 months

Ruby red color with garnet undertones. On the nose it is powerful and rich. The sensory complexity is evident in the rich and fruity profile with notes of red fruits such as blackcurrant and ripe cherry that combine with Mediterranean flavors of carob and figs. On the finish, spicy notes of white pepper and laurel emerge. The body is full, the tannins are silky and well integrated. The harmonious and balanced finish makes this wine unique and with great personality.  

Robert Parker 94+/100, Wine Spectator 97/100

Excellent with green pepper fillet, beef cuts and braised dishes. Perfect with wild boar in sauce, deer or capriole. Excellent with dishes based on black truffle (e.g. tagliatelle or risotto) and porcini mushrooms. Hard cheese aged in a hard casing.